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Plant-Based and Cell-Based Food, A Fad or A Lifelong Solution?

Talk Overview
In recent years, various kinds of food alternatives have been emerging as health-related trends have kept drawing attention from all generations of people around the world. Plant-based and Cell-based food, for instance, are among the most eye-catching ones.  The big question is, whether they are just a fashion that will eventually fade away, or a long-lasting, sustainable solution that will become our common way of living in the future.

Andrew Ive, Founder & Managing General Partner of Big Idea Ventures, is going to give you the insights of Plant-based and Cell-based food, including what they are and their influence on the business world. 

Especially for entrepreneurs, Andrew will guide you through the impact of Plant-based and Cell-based food on the Asia, regional and global market. And also how global food companies are responding to this new opportunity? More insight for what is Big Idea Ventures doing to support the food company industry on this plant-based trend.

Resources

#Techsauce Global Summit 2020: Special Edition
Techsauce Global Summit 2020: Special Edition
#Techsauce Global Summit 2020: Special Edition
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